Garam Masala is the most popular spice blend in India, and is often used as a finishing seasoning in Punjabi cuisine, just like how salt & pepper are commonly used. Use our garam masala blend on pork, lamb, fish or vegetables. This garam masala spice blend also works in unexpected places, from traditional goat dish
Garam Masala is the most popular spice blend in India, and is often used as a finishing seasoning in Punjabi cuisine, just like how salt & pepper are commonly used. Use our garam masala blend on pork, lamb, fish or vegetables. This garam masala spice blend also works in unexpected places, from traditional goat dishes to homemade BBQ rubs and even in desserts and ice cream!
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