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Smoked carne seca is my interpretation on a classic Mexican jerky you can find down here in Arizona and Sonora. It's spicy and salty with a touch of lime and chile.
Could you reconstitute beef jerky into a cooked dish and have it come out good? - Quora
AUTHENTIC CARNE SECA JERKY - We craft a traditional Mexican carne de res jerky. Thick cut and dried in whole strips, this jerky has a chewy,
People's Choice Beef Jerky - Carne Seca - New Mexico Hatch Green Chile - Healthy, Sugar Free, Zero Carb, Gluten Free, Keto Friendly, High Protein Meat
Carne Seca is a steak that is seasoned with various spices and flavors, including chiles and lime, and then air-dried and sliced into lean strips. It's a delicacy in Latin America and Northern Mexico.
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Beef Jerky in Mexico: Carne Seca Beef Jerky –
People's Choice Beef Jerky - Old Fashioned - Hot & Spicy - Healthy, Sugar Free, Zero Carb, Gluten Free, Keto Friendly, High Protein Meat Snack - Dry Texture - 1 Pound