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SCOBY Growth Experiment (varying steep times + pellicle inclusion) : r/ Kombucha

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Applied Microbiology, Free Full-Text

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Oxygen management during kombucha production: Roles of the matrix, microbial activity, and process parameters - ScienceDirect

How thick should I let my scoby get before second fermentation? : r/Kombucha

No pellicle forming : r/Kombucha

Kombucha Tea By-product as Source of Novel Materials: Formulation and Characterization of Films

How SCOBY Changes Its Environment: Lab Experiment - 1214 Words

Just wanted to double check…no mold right? 4 weeks growing SCOBY/First Pellicle : r/Kombucha

a kombucha experiment - growing a scoby, part 2

Is this a new Scoby forming? It doesn't look dry or like mold (First time kombucha Brewer, first ferment) : r/fermentation

Just wanted to double check…no mold right? 4 weeks growing SCOBY/First Pellicle : r/Kombucha

PDF) Effects of Fermentation Time and Type of Tea on the Content of Micronutrients in Kombucha Fermented Tea

Scoby: The Complete Guide How To Make, Buy or Obtain A Kombucha Moth – Grow Your Pantry

Current challenges, applications and future perspectives of SCOBY cellulose of Kombucha fermentation - ScienceDirect